Friday, January 2, 2009

EASY BEEF STROGANOFF (from Natalie Ball)













Recipe:
1 can cream of mushroom soup
1 8 oz. carton sour cream
1 lb. ground beef
1 package egg noodles (cooked)
1 pkg. dry onion soup mix
(optional)

Directions: brown hamburger, add onion soup mix, sour cream, and mushroom soup. Pour over cooked noodles and stir together! Super easy and delicious. Kids really like this too!

2 comments:

fidge said...

Lizzie...I am so proud of you. It looks great, very relief societyish! We will announce it tomorrow in R.S. You are a good woman!!! xoxo, Fidgey

Tara said...

The blog looks great! Thanks for doing this. You've done a great job. I'm trying the Coke roast next week!